Manoj Gupta , Executive Director
Our Indian food culture is entirely unique from the rest of the world, not merely in terms of the rich spices that we’re famous for, but also in terms of the portion size & varieties served. Due to the consumption of larger meals at longer intervals, snacking has always been an instrumental part of an Indian’s day. Tremendous credit to the seismic lifestyle changes due to increasing disposable incomes, urbanization, availability of various sizes of snacks, competitive pricing and focus on regional audience, the Indian snacking industry has been on steroids for the past few years and is expected to grow with double digit CAGR for the next ten years. AFP Manufacturing Co. Pvt. Ltd. has been capturing a significant proportion of this growth by identifying the key growth drivers & challenges of the snacking industry and intelligently working towards making the ends meet.
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Food and Confectionary is a language that everybody understands. Crossing borders, the amalgamation of cuisines and food preferences have redefined the notion of food and is now upholded as no more a mere survival activity but art. As Amitabh Bachchan in his role in Cheeni Kum once said, “We create food that attracts the sight, the smell and the taste and hence, we are the greatest artists of all times”. A billion dollar industry, food and confectionary industry not only caters to sole purpose of filling stomachs but branches out into varied to create employment opportunities for several local groups creating authentic ingenious chutneys and household food items but also social media influencers who bring forth the world of diverse palate to everyone at the tap of their button. The leaders of this industry are the front bearers of these constantly innovating practices. By not only engaging their business acumen but also understanding the culture and sentiments attached to the palate, these leaders incorporate a humane touch the multi-billion dollar conglomerate and making it a holistic industry. CEO Insights brings to you the ‘CEO Insights:10 Best Food & Confectionary Companies-2018’, saluting the spirit of these business leaders who, with their venture are not only creating new employment opportunities but also taking the next steps towards a stronger economy. An expert panel of CEOs and industrialists, along with CEO Insight Editorial Board has performed a diligent evaluation of the industry before listing the front-runners. These inspiring leaders listed are the ones which have distinguished themselves through their life achievements and success and will introduce our readers to the greatness of their journey and help them a take a leaf out of their book to understand the necessities of being a great leader and build their own enterprises based on similar virtues & values.
Company Logo | Company Management | Company Name | Company Description |
---|---|---|---|
Manoj Gupta,Executive Director | AFP Manufacturing | A food & beverage company having over 35 years of industry experience in manufacturing diverse variety of Namkeens, Snacks, Bakery Products, and many others | |
Manish Aggarwal,Director | Bikanervala | An ISO-9001:2008 certificate food products company in India known for its lipsmacking packaged food products such as Snacks, Sweets, Namkeens, and Beverages, along with Corporate gifting Catering solutions | |
Sanjay D. Ghodawat,Chairman | Ghodawat Consumer Products | Sourcing raw materials directly from the farmers, the firm manufactures modest, top-notch consumer products by leveraging the best & advanced technologies while innovating instant healthy foods | |
Vikram Agarwal,Managing Director | Greendot Health Foods | Deploying only healthy ingredients that are Gluten Free, the firm seamlessly creates salubrious yet delectable snack foods with the perfect fusion of Indian and international cuisines | |
Sandeep Bajaj,CEO | Kishlay Foods | Equipped with state of the art manufacturing facilities, the company produces a wide range of biscuits, cookies & rusk under the flagship brand of Kishlay, Mamooz and Bisk Baker | |
Keshav Anchan, Vice President | Monginis | Having 700+ outlets across India, the company manufactures a wide variety of food products such as Gateaux, Pastires, cupcakes, swiss rolls, and other savories | |
Vinod Preetam Lalwani, Executive Director | Prayagh Nutri Products | One of the leading suppliers of Confectionery & Bakery Products such as Fruits Flavours Lollipops, Pine Chew Toffees, and Chocolate Candies in India | |
Vikas Punjabi,Co-Founder & MD | The Chocolate Room | An eccentric chocolate café filled with authentic aroma offering sumptuous chocolate desserts and beverages, all under live kitchen concept | |
Janardhan Linga Swahar, Founder & CEO, Vijay Reddy, Co-Founder & COO,Dr. Gayathri Swahar, Co-Founder & Director Marketing | YCook India | Integrating farm-freshness with technological advancements to produce healthy food products for wholesome nutrition and cooking convenience in the range of ready-to-health products that are steamed and ready with no preservatives and additives and comes with a shelf life of one year | |
Schauna Chauhan Saluja,CEO | Parle | One of India's oldest biscuit manufacturing company in India well-known across the globe for its flagship product - Parle-G |
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